Fresh vs Frozen Cakes: Which Option is Best for You?

Even though everyone prioritises freshness over stored products, convenience can not be ignored. Enjoying a freshly baked spongy cake is a heavenly experience. But sometimes, unplanned celebrations call for a stored cake for that fast and reliable sweet treat. Is it always a better option to hassle and get yourself a fresh cake, or can you enjoy a stored piece of a treat without any worries? 

With this Belly Amy’s blog, we will find out how frozen and fresh cakes are different yet equally valuable. No matter which cake you pick for your celebration, we will make sure you guarantee your guests and yourself a magical experience with melting flavours and easy set-up. 

                                                  What is a Fresh Cake?

All cakes which are baked and compiled specially for the order are under fresh cakes. Bakers bake fresh cake sponges, use fresh ingredients to make frosting and decorate the cake, especially for the customer. Fresh cakes are meant to be enjoyed within a few hours for the perfect taste and texture. 

                                                             Ingredients 

Fresh cakes use fresh ingredients to make sure that the cake tastes light, spongy and fresh. The quality of ingredients may vary depending upon the baker you choose but there is no use of any preservative or additive for sure. Seasonal and fresh ingredients give these cakes a better and natural taste which is the key feature of a fresh cake. Decorated with many fresh ingredients these cakes are a perfect option to choose if you love moist, spongy, and light texture cakes. 

                                             Flavour and Customization

With fresh cakes, you can try any flavour you think about. If the cake is being specially made for your order, it is easily customisable and you can try fun flavours and fusions to make sure it fits your celebration. Fresh cakes give you the flexibility to change and pick any flavour or shape of your cakes making sure you get what you will enjoy. 

                                                      Health and Quality 

The quality of a freshly baked cake is always better than any frozen cake. Beyond flavours, fresh ingredients give fresh cakes a touch of health and comfort. Cakes are usually made to be consumed fresh. This gives us a consistent taste and quality which makes us trust the baker or the bakery. With fresh ingredients, we get more nutrition and better taste without a doubt. 

                                                            Price and Time 

Fresh cakes need more time than pre-made cakes for proper preparation and decoration. Easily available in a wide price range, everyone can get something for their celebration easily. Fresh cakes are more on an expensive side due to special baking and decoration for every customer. 

                                                    What is a Frozen Cake? 

Frozen cakes are cakes specially prepared to be stored so they can be used later. They are baked and preserved with care so the texture and flavour still remain the same when they are used. The cake sponge might be baked earlier and then preserved, but the frosting or icing is always done fresh, similar to a fresh cake for the perfect appearance and taste of the cake. 

                                                                 Ingredients 

Frozen cakes are also made with high-quality ingredients keeping in mind they will be frozen before consuming. There are chances that the cake might contain preservatives for a longer shelf life but if consumed in limited portions, it is not harmful. Defrosting a cake sponge might alter its texture making it crumbly or dense depending upon the type of techniques used. 

                                                   Flavour and Customization

Frozen cakes are readily available in the market in many flavours which you can enjoy. Though it is not highly possible to customise the flavour of the sponge of a frozen cake you can easily get the frosting and decoration of your choice while ordering. If you are looking for a whole pre-made decorated frozen cake, there is a very slim chance that you can customise it according to your choice. 

                                                       Health and Quality 

With a slight use of preservatives depending upon the storage time of the cake, they might not be the best choice if you focus on consuming healthy ingredients only. The cake sponge of a frozen cake is also dense and thick due to refrigeration methods and long storage. Though frozen cakes also use premium ingredients for the best quality it is not suitable for those who prefer fresh flavours or follow any specific dietary choices. 

                                                            Price and Time 

Frozen cakes are much cheaper than fresh cakes. With a shorter preparation time, they are perfect if you are looking for a cake for a large event with a limited time span. With correct defrosting and decoration, frozen cakes taste amazing and serve the purpose of surprising your guests with sweet treats at any of your celebrations. 

                                                         Wrapping Words

It is a matter of preference and priority when choosing between a fresh cake and a frozen cake for your celebrations. With time and budget in hand, fresh cakes win the discussion. On the other hand, if you are restricted with time and need to cater for a huge crowd, frozen cakes are the best to save your celebrations. With Belly Amy’s enjoy the best fresh cakes in Tricity and satisfy your sweet tooth with much hassle. Ultimately both fresh and frozen cakes come with their pros and cons, it is up to you to decide according to your taste and preference.