We are currently delivering in Mohali, Chandigarh, Panchkula, Zirakpur and Kharar only.
Almond Cake Vanilla Flavour - Gluten-Free
INR 700
INR 933.33
25% Off
Inclusive of all taxes
Flavours:
Variations:
Add Ons:
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Mix Flower Bouquet
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Bunch of Mix Flowers
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Sparkle Candles
INR 50Product Description:
Country Of Origin: IndiaOur gluten-free almond cake vanilla flavour is a delicious dessert that will make you feel happy and satisfied. It is made of a soft and moist cake that is gluten-free and made with almond flour, eggs, butter, and vanilla extract.
- Product Name - Almond Cake Vanilla Flavour - Gluten-Free
- Quantity - 500GM
- Serves - 4-5
- No Eggs - Pure Veg
- Delivery Locations - All India
- Cake designs may vary due to our chefs' unique baking styles.
- Light & fluffy, worry-free: Gluten-free almond cake whispers vanilla sweetness in every bite.
Note *
- All our cakes are made with passion & love. Since each chef has their own way of baking & designing a cake, there could be variation in the design of the cake. Also, pictures and colors cannot be replicated owing to the difference in resolutions, quality, and edit modes.
- Online orders will be accepted if the minimum order amount is Rs 500. (Not including delivery charges).
- Delivery Information: Our delivery is convenient and fast, as cakes are easily perishable items.
- We follow all health and safety protocols while delivering keeping hygiene in mind.
- Our Cakes will be delivered on the same day if the order is placed before 12PM; for all orders after 12PM, cakes will be delivered the next day.
- However, if the fresh cakes are available in the inventory, we will deliver them on the same day.
- Our cakes are handcrafted by our chefs so the design can vary from the picture slightly when ordered.
- Our cakes come in a hard cardboard box paired with candles and a wooden knife (subject to availability). For confirmation, please call the helpline numbers +91-97794 55996 or 0172-3169136.
- Care Instructions: The cake tastes best if served at room temperature and taken out of the refrigerator at least 1-2 hours before serving.
- A cake once cut should be consumed within 1 - 2 days, store the cut cake in an airtight container and store it at room temperature.
- If the cake needs to be stored for longer. You can place it in an airtight box wrap it with plastic wrap and store it in the refrigerator to prevent drying.
- Cakes can become soggy if stored and placed in a humid environment, so it is advised to store the cake in a cool and dry place.
- Cakes with figurines and cakes with more than 1 tier have wooden skewers and toothpicks attached for support, ensure to be careful of these items while serving the cake.
Product Reviews
VIEW ALL4.7
Rating & 15
reviews
5 Kiran Meda
Reviewed 6 months ago
So tasty! This cake had all the simple flavours but all together they were so tasty. The decoration was on point too. Very nice work by the baker, I loved it!
5 Aarif Ram Chatterjee
Reviewed 6 months ago
Love the gluten free concept! The cake itself looks too tasty and not to mention that it was so pretty. The almonds added a nice touch of texture change. They were toasted and crunchy. Loved this cake !
4 Ghanshyam Deshmukh
Reviewed 6 months ago
Delicious! Basic vanilla cake but all the goodness included. Loved how the cake was so delicious. Almond flour added a nice flavour and warmth to the cake which made it so delicious. Too good!
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